Training in Quality Management Systems and Food Safety

Training is the tool that allows companies to train human resources and implementers of Quality and Safety Management Systems, and to manage competencies according to the scope of the management systems to be implemented.

We have then In Company Modality or at the headquarters of LIAF CONTROL for the following Courses:

  • Quality management system, according to ISO 9001: 2015 Standard Requirements - (16 hs.)
  • Food Safety Management Systems, According to ISO 22000: 2015 Standard (16 hs.)
  • Manufacturing Practices according to NM324: 2010 and HACCP systems according to NM323: 2010


> Who requires this service?
Companies that need to train personnel in BPM, HACCP, ISO 22000, ISO 9000, GMP, and Regulation 594: 2015 Animal Nutrition Technical Standard.

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BENEFITS



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Facilitate the access to better businesses

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Respond to the requirements of the target market

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Demonstrate compliance with the Rules and Regulations

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Improve the business image and give confidence

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Reduce costs and re-processes

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Improve daily work